2022 Copper River Salmon season kicks off on Monday May 16th.
Our Copper River Salmon fishery occurs just a few short weeks each year. The wild, untouched landscape of the Copper River Delta produces salmon known the world over by professional chefs and home cooks.
Copper River King and Sockeye are coveted for their distinctive flavor profile and out of this world lusciousness, unmatched in other salmon.
Caught with care using time honored methods. Each fish is brought aboard by hand.
Each year the availability varies based on Mother Natures directive. This year it is estimated that 800,000 up to 1 million salmon will return to their native habitat.
In contrast, Bristol Bay is predicted to have a return upwards of 75 million salmon.
Copper River Salmon is not to be missed. Always buy from a trusted source as seafood fraud runs rampant.